snack

Does your child ask for a sweet snack after dinner? – A very simple way to satisfy their sweet tooth

Travel and Food

I just ran out of options In the refrigerator. So we served our midnight cravings with 2 egg whites, 3 Tsp Sugar, 1/2 Tsp Vanilla Drops & 1/2 Tsp Lemon Juice. This is a very simple way to satisfy your little sweetheart’s sweet tooth as well as yours.

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Stuffed Chicken Legs

Events & Experiences

Today, I bring you a very delicious, yet inexpensive weekend meal. This is an easy & elegant baked lemon chicken legs recipe with full of flavours from the garlic, lemon, herbs and it is perfect for a quick and delicious meal.

Prep Time – 10 min

Cook Time – 45 min

Total Time – 55 min

Ingredients

6 chicken legs – with skin

For the Stuffing:

-Juice of a quarter lime

-1 cup cilantro or Italian parsley

-2 garlic cloves

-1 tsp. Sugar

-1/2 tsp. Cumin

-1/2 tsp. Turmeric

-1/2 tsp. Black pepper

-1/2 tsp. Salt

-1/2 tsp. Coriander powder

-4 tsp. Olive oil or butter

Method:

-Place all of the above in a food processor and give a few good chops.

-Preheat Oven at 375 degrees.

-Gently pull the skin from the leg and stuff the mixture into under the skin.

-Place the leg pieces in a baking dish and bake for 45-50 minutes or until a beautiful golden color appears and the juices run clear.

Serve and enjoy!

Note: For those who are not big fans of cilantro, feel free to substitute it with Italian parsley.

I look forward to seeing you again!

xoxo

Sanchali